Weight for the turkey

Weight lifting was exactly what I needed! I had a great class using small weights with pilate style moves. I came home with a decent appetite and decided to use some leftover turkey to make a salad plate.

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The turkey was warmed with a small dash of yellow curry sauce. I added some dressing croutons and a few slices of pineapple. The flavors worked really well together. I even went back for a little more.

Lunch was not complete without a little somthin, somethin. This would be the other half of my breakfast coffee cake with a dollop of light whipped cream. Totally hit the spot!

Off to run some errands and find some treasures.

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