Nutella blend

I woke up this morning to a cloudy rainy day 😦

Mr. Sunshine where did you go?

I also woke up hungry and decided to have something sweet. Insert: NUTELLA!

Toasted whole wheat english muffin with 1 tbsp of decadent Nutella, 1 tsp raspberry preserves, 1 medium strawberry sliced, 1/2 banana grilled, sprinkle unsweetened coconut, sprinkle of bear naked fit granola. Grilling the banana makes it softer and brings out more of the flavor.

This breakfast was definitely sweet, maybe a little too sweet? I think it was the  raspberry preserves that put it over the top.  Had I used strawberry jam I think the flavors would’ve meshed better. Still better than a doughnut without the tummy ache or sugar high.

More fresh market coffee. The Spring Blend puts a little pep in my step!

Todays agenda includes:

  • Athletic Conditioning (helps with speed and agility)
  • Organizing this crazy mess:

I purchased these letter trays at Target yesterday and thought they would make great mail sorters.

  • Lunch date with the little apron
  • A few calls to Einstein bagel and Panera bread  (in search of breakfast donations for an upcoming girl scout trip)

The rest of the day is wide open to make good choices.

Have you ever heard of Deepak Chopra? I’m almost finished with his book The Seven Spiritual Laws of Yoga.

May good Karma be with you today!

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